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    SFDA CEO Advances International Cooperation and Food Safety Regulatory Integration in Auckland

    Editorial TeamBy Editorial TeamApril 23, 2026
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    H.E. Dr. Hisham S. Aljadhey, CEO of the Saudi Food and Drug Authority (SFDA), conducted a series of strategic bilateral meetings with international regulatory counterparts on the sidelines of the 7th International Heads of Food Agencies Forum (IHFAF) in Auckland.

    Dr. Aljadhey commenced the discussions with Mr. Gerard Bakker, Inspector General at the Netherlands Food and Consumer Product Safety Authority (NVWA). The two sides explored frameworks for deepening technical cooperation and the exchange of expertise. A primary focus was the integration of Artificial Intelligence (AI) to optimize food risk management, refine product evaluations, and enhance the precision of digital inspection and compliance protocols.

    In a subsequent meeting with Ms. Katie Pettifer, CEO of the Food Standards Agency (FSA) in the United Kingdom, the dialogue centered on assessing the impact of nutrition policies and harmonizing regulatory methodologies to support evidence-based governance. The discussion also noted that the United Kingdom will host the next IHFAF meeting, acknowledging Saudi Arabia’s foundational leadership in utilizing this platform to drive global regulatory collaboration.

    Furthering the SFDA’s bilateral engagements, Dr. Aljadhey met with Ms. Ingunn Midttun Godal, Director General of the Norwegian Food Safety Authority. The two sides discussed advancing collaborative food risk assessments and sharing best practices to bolster the resilience and efficiency of global food safety systems.

    Dr. Aljadhey concluded his engagements with Mr. Vincent Arbuckle, Deputy Director-General of New Zealand Food Safety at the Ministry for Primary Industries (MPI). Dr. Aljadhey expressed his appreciation to New Zealand for its exceptional hosting of the forum, emphasizing the Kingdom’s—represented by the SFDA—aspirations for high-quality outcomes that enhance international coordination. The meeting also addressed strengthening cooperation within the Halal ecosystem and supporting the development of related platforms to facilitate global market access for compliant products.

    The International Heads of Food Agencies Forum (IHFAF) is an annual gathering that brings together leaders of regulatory authorities worldwide to unify efforts and enhance the safety and quality of food systems. Under this year’s theme, “Risk Communication,” the Kingdom of Saudi Arabia, represented by the SFDA, maintains its standing as a founding member. Having hosted the forum’s secretariat since its inception over six years ago, the SFDA continues to play a pivotal role in spearheading joint international efforts in food safety.

    Source: Riyadh Daily

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